Ayamuya is the first restaurant in Osaka to receive a Michelin star for its yakitori, or grilled chicken skewers. Now you can get a taste of this award-worthy fare at Time Out Market, where the restaurant serves up familiar favourites such as fried chicken and chicken cutlet sandwiches.
The ‘nation’s kitchen’ and the city of kuidaore – eating until you drop – Osaka is Japan’s culinary capital, where the best ingredients from across the country get turned into a dizzying variety of delicacies. It’s a city where everyone’s passionate about food and you’ll never run out of sumptuous dishes to discover – from street food essentials like takoyaki, okonomiyaki and kushikatsu to ramen, sushi and hyper-seasonal kaiseki, and from Korean comfort food to superb burgers, moreish curries and artistic sweets.
At Time Out Market Osaka, located right by JR Osaka Station, you can eat the best of the city all under one roof. The chefs manning the 17 restaurants at the Market condense Osaka’s rich food scene into a tightly curated selection of unforgettable dishes, many of them available only here. For the thirsty, there’s a speciality coffee shop and two superb bars, serving up beer, wine, cocktails, sake, Japanese whisky and more. And alongside all that munching and imbibing, you’ll be able to experience the city’s vibrant culture through a programme of shows, gigs and other events.
Enough said; it’s time to get to the good stuff. We have the full list of everything to eat and drink at Time Out Market Osaka right here, so dig in.
